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Peer to Peer Call: Franchisee Focus
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Peer to Peer Call: Franchisee Focus

Franchisee Peer to Peer calls will cover a variety of restaurant facilities topics that specifically relate to the franchisee community and will be moderated by a franchisee peer. Peer to Peer Franchisee Focus Calls can only be attended by RFMA restaurant franchisee members.

When: Wednesday, October 24th, 2018
1:00PM - 2:00PM CST
Where: United States
Contact: Stacey Archibald
(972) 805-0905 ext. 9

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Join your peers for a virtual roundtable call for a discussion on OPS Training & Time Management. This call will be facilitated by Greg Fuchs, CRFP, TEAM Schostak Family Restaurants.

When: Wednesday, October 24th from 1:00PM - 2:00PM CST
Topics: OPS Training & Time Management
CEU Credits: 1

*Peer to Peer Franchisee Focus calls can only be attended by RFMA restaurant franchisee members.

Facilitator: Greg Fuchs, CRFP, TEAM Schostak Family Restaurants
Greg Fuchs 
has been a RFMA member since 2016. He achieved his CRFP in 2017 and has served on RFMA’s Franchisee Task Force and Membership Development Committee. Team Schostak Family Restaurants is a corporate owner of Olga’s Kitchen and a franchisee of Applebee’s, MOD Pizza and Del Taco. 

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Peer to Peer Call: Contract Negotiations, Project Management, Warranties

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