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Denny’s Expands Partnership with Restaurant Technologies Through Installation of Oil Management Solution in 21 Additional Locations

Posted By Heather Webb, RFMA, Tuesday, October 18, 2016

Denny’s Expands Partnership with Restaurant Technologies Through Installation of Oil Management Solution in 21 Additional Locations

Back-of-house expert Restaurant Technologies set to deliver increased employee safety and food quality to AWashington Group Partners

MINNEAPOLIS – October 18, 2016 – Restaurant Technologies announces its partnership with Denny’s AWashington Group, installing its industry-leading total oil management system in 21 total locations. Denny’s, known as “America’s Diner,” prides itself on offering hearty meals around the clock. With fried foods comprising more than 44 percent of the Denny’s menu, the total oil management technology enables this popular dining spot to maintain the food quality and experience that diners expect.

“Optimal back-of-house operations are at the core of our commitment to continually improving food quality and the customer experience,” said Heather Taylor, manager of Denny’s Federal Way, WA, one of the AWashington Group locations. “Restaurant Technologies is already a partner in more than 200 Denny’s locations, and the results we’ve seen in reduced oil usage, increased employee safety and food quality – all without raising food costs – made this choice a no-brainer for our group.”

Several locations tested the Restaurant Technologies oil management system for increased food quality, ease of use and cost savings. Over the course of the 10-week testing period, locations saw a 22 percent reduction in oil usage as well as a positive response from managers, employees and customers.

“Denny’s faces a unique business challenge in that it is serving customers 24 hours a day, seven days a week so maintaining efficiency in the kitchen is non-negotiable,” said Dana Slagle, director of national accounts, Restaurant Technologies. “Oil management is a critical aspect of back-of-house operations and is key to achieving safety, food quality and compliance goals in these always-on environments.”

Installation across the 21 Denny’s locations is currently under way and is expected to continue through November 2016. To learn more about the Restaurant Technologies automated oil management system, visit


About Restaurant Technologies™

A trusted partner for more than 15 years, Restaurant Technologies is the leading provider of cooking-oil management to more than 23,000 national quick-serve and full-service restaurant chains, independent operators, grocery delis, hotels, casinos, universities and hospitals. Restaurant Technologies helps food service operators make their kitchens safer, smarter, more efficient and more sustainable through its automated oil storage, handling, filtration monitoring and disposal management system. Headquartered in Mendota Heights, Minn., Restaurant Technologies is a privately held company, currently operates 40 depots and has more than 750 employees serving customers across the United States. For additional Restaurant Technologies information and news, visit Follow Restaurant Technologies on Twitter @RTIoil, on LinkedIn or Facebook.

About Denny’s Corporation

Denny’s is one of America’s largest full-service family restaurant chains, currently operating over 1,700 franchised, licensed and company-owned restaurants across the United States, Canada, Puerto Rico, New Zealand, Mexico, Costa Rica, Dominican Republic, Honduras, Guam, the United Arab Emirates, Chile, Curaçao, El Salvador, and Trinidad and Tobago. For further information on Denny’s, including news releases, please visit the Denny’s website at or the brand’s social channels via Facebook, Twitter, Tumblr, Pinterest, Instagram or YouTube.

Tags:  Denny's  Restaurant Technologies 

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